Chicken Enchilada Soup



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Winter is officially here

It is Sunday evening, it is cold and windy outside, it has been snowing outside this weekend and all I want to do is stay snuggled up inside.  When it is winter time and it is cold outside, it is always great to have some great family favorite recipes that are easy to make and delicious.  One of our favorite dishes that we make when it is cold outside is a big batch of Chicken Enchilada Soup.  It never disappoints our family and it is comfort food at its best.


My family absolutely loves Mexican food.  Tacos, Tostados, Tamales and Enchiladas are among the favorites.  We also love making fresh salsa, pico de gallo and guacamole to go along side our meals.  There is just something about sitting down at the table with a spread of delicious Mexican food.  With that in mind, I wanted to combine that traditional flavor with the atmosphere it brings with the warm and inviting feeling of a bowl of soup.  This Chicken Enchilada Soup recipe brings the best of both worlds; the traditional Mexican flavors and ingredients with the comfort of a bowl of soup on a cold day.


When you are ready to start dishing this soup up you can dress it up with your favorite combination of toppings.  My family likes to pile on tortilla chips, shredded cheese, avocado, cilantro and a squeeze of lime.  This recipe is so easy to make and delicious that your family will be requesting it all the time.

Stay tuned every weekend for one of our favorite recipes.

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Hi, I’m John.

John grew up on a farm where his family raised chickens, goats, rabbits, and grew a huge garden. John has a family of his own and gardens to know where his food comes from. Learn more..